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Classified in Technology

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8 sausages 
8 Bread for sausage 
1 onion 
¼ head of green cabbage 
200 g of potato chips 
mayonnaise 
mustard 
ketchup 


Preparation: 
Cook the sausages in a pan of boiling 
water. Remove from the water when they 
are tender and cooked. 

Cut the onion into pieces and put it in
 the food processor until finely chopped.
 Remove it and do the same with green
 cabbage. Take the potato chips and
 flatten until they are in small pieces. 

Opens the loaves of sausage and
 sausage placed in each of them.
 To assemble the hot dogs, covered 
with onions, green cabbage and potato 
chips sausages. Place enough
 mayonnaise, ketchup and mustard.

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